Having been asked by the bosses to return from vacation early to cover the pre-game ceremony of Cal Ripken who is the most recent inductee into the National Baseball Hall of Fame museum in Cooperstown, my brain cooked for some ideas to deliver a decent package.
Getting into town the night before, I attempted shooting some B-roll of Cal's poster as it hung from the east wall of the warehouse, facing the inner harbor. Dissatisfied with the results, I woke up early Tuesday, just before sunrise, taking the Sony camcorder and shooting some shots. By mid-afternoon, I sat in front of a workstation, searching for archive photos of Ripken during his career with the Baltimore Orioles, burning a CD of some images taken by a host of former and current staff photographers.
Rush hour traffic was harsh, since so many people decided to get to the ballpark early for the 6:30 ceremony and speech, and I began rendering the photos, sizing them for a horizontal widescreen production. The video, which is interlaced, had to be processed as well, taking a decent amount of time to not only upload the footage, but process the files through Mpeg Streamclip, which removes the video jaggies.
With the time reaching 6:30, I scrambled to the field to get into position, using a monopod as my camera support. The event started late, because Ripken had also gotten held up in traffic. Finally, the dignitaries, including Mayor Sheila Dixon, as well as Hall of Famers Brooks Robinson, Earl Weaver and Eddie Murray took their cues to appear, and finally Ripken was introduced.
Using the external shotgun microphone to record audio, I pointed it behind me to capture sound, since the speakers hung from the upper level seating areas, instead of a central speaker system in the outfield, like the old Memorial Stadium. Unfortunately, the moment Ripken was introduced, a shrieking scream of an adoring female directly behind me, overpowered the usual applause and cheer. She sounded more like the victim in an underground horror flick.
Wednesday, July 25, 2007
Monday, July 9, 2007
Video: Polar Bear Popsicle
Polar Bear Popsicle
This is a quick and painless video of Alaska, a polar bear at Maryland Zoo in Baltimore, taken with my newly-issued Sony DCR-SR300 camcorder, for a hot weather clip. The cameras will stay in our hand until another upgrade. This camera has those "jaggies," which is interlaced video. With the Macintosh, MPEGStreamclip wipes the jaggies out and makes it more manageable. I like to keep the camera set on manual mode with the light settings, and you can see that I haven't quite gotten the hang of it; some of the scenes are properly exposed while others are dark. It was my first workout with the camera.
I'm going to turn on the zebra bars (if it has that). "Zebra bars" are white and black diagonal stripes that show where the highlights are blown out in the shot. With the Panasonic HVX200, I can quickly gauge the proper exposure, but with any new gear, there's a period of time when the user has to learn the camera's method of recording, in order to get the proper exposure. Some might wonder why I don't use the auto setting; that's because I like having control over the exposure.
With bright subjects, the camera can open and close its aperture, causing the video to alternate between light and dark. I want the camera to remain constant. It's a decent camera in shady conditions, but in bright sunlight, it seems as though the Sony over-exposes. I like knocking the exposure down, just enough so that the footage looks pleasing and vibrant. While the SR300 has settings to adjust for color and saturation, I'd rather keep those normal.
This is a quick and painless video of Alaska, a polar bear at Maryland Zoo in Baltimore, taken with my newly-issued Sony DCR-SR300 camcorder, for a hot weather clip. The cameras will stay in our hand until another upgrade. This camera has those "jaggies," which is interlaced video. With the Macintosh, MPEGStreamclip wipes the jaggies out and makes it more manageable. I like to keep the camera set on manual mode with the light settings, and you can see that I haven't quite gotten the hang of it; some of the scenes are properly exposed while others are dark. It was my first workout with the camera.
I'm going to turn on the zebra bars (if it has that). "Zebra bars" are white and black diagonal stripes that show where the highlights are blown out in the shot. With the Panasonic HVX200, I can quickly gauge the proper exposure, but with any new gear, there's a period of time when the user has to learn the camera's method of recording, in order to get the proper exposure. Some might wonder why I don't use the auto setting; that's because I like having control over the exposure.
With bright subjects, the camera can open and close its aperture, causing the video to alternate between light and dark. I want the camera to remain constant. It's a decent camera in shady conditions, but in bright sunlight, it seems as though the Sony over-exposes. I like knocking the exposure down, just enough so that the footage looks pleasing and vibrant. While the SR300 has settings to adjust for color and saturation, I'd rather keep those normal.
Thursday, July 5, 2007
The Videographer as Chef or Cook (With Video)
I feel as though I'm a caring parent, giving life to this child - a video story - that I want to nurture, groom, and prepare for the big world. But at some point, the passion I pour into the project simply must be finished and set free, to let it stand on the perch to release it into the wilds of public view, and let that baby fly. Every once in a while, I latch onto editing a shoot, wanting everything to be perfect if it went much better than expected. The sound was captured well; the subjects expressed themselves; the moments captured on film sang; and everything mixed together like a recipe, filled with the perfect ingredients.
When that happens, your choice is whether to prepare the project as a cook, or a chef. The grocery store is your assignment location, so let's pretend that it's a target-rich environment: You feel as though you're shopping at the trendiest spot, with various qualities of cuts, produce and dairy products. You can grab the top-shelf items, or pick the basic stuff that's ten for a buck, depending on how you approach the subject. The interviews, B-roll and audio become your ingredients, and your recording equipment is the grocery cart. While not being too picky, get enough for your dish, and get some extra stuff so that you won't have to return; the store might be closed by that time!
Returning to the kitchen (your workstation), your tools for measuring the ingredients come from your own instincts. Do you want it to be short, or extended? Bland, or spicy? If you've done a thorough job, you'll have enough to create a few different styles of videos, but always remember that it's a blank canvas. Other than basic editing and continuity skills, your imagination dictates how the project will shape up. If your way of shooting and editing doesn't agree with someone else, keep in mind that not everyone enjoys lobster with drawn butter.
When that happens, your choice is whether to prepare the project as a cook, or a chef. The grocery store is your assignment location, so let's pretend that it's a target-rich environment: You feel as though you're shopping at the trendiest spot, with various qualities of cuts, produce and dairy products. You can grab the top-shelf items, or pick the basic stuff that's ten for a buck, depending on how you approach the subject. The interviews, B-roll and audio become your ingredients, and your recording equipment is the grocery cart. While not being too picky, get enough for your dish, and get some extra stuff so that you won't have to return; the store might be closed by that time!
Returning to the kitchen (your workstation), your tools for measuring the ingredients come from your own instincts. Do you want it to be short, or extended? Bland, or spicy? If you've done a thorough job, you'll have enough to create a few different styles of videos, but always remember that it's a blank canvas. Other than basic editing and continuity skills, your imagination dictates how the project will shape up. If your way of shooting and editing doesn't agree with someone else, keep in mind that not everyone enjoys lobster with drawn butter.
Labels:
b roll,
blank canvas,
chef,
cook,
fountains,
gardener,
grocery store,
ingredients,
interviews,
passion,
spicy,
stemmer house,
styles,
videographer,
weeds
Wednesday, July 4, 2007
SONY DCR-SR300 Smooth Slow Motion
Here are 3 clips taken with the SONY DCR-SR300 hard disk drive camcorder, using "smooth slow motion." The files, shot of bumblebees in flight and a hard rain, are recorded with audio, and other than rotating the one clip to vertical, all the videos have post-processing only to get them posted online.
The SR300 only records 3 seconds of footage on its disk; an audio track is also recorded and then the complete file gets placed on the camera's drive, using a buffer, so it won't be able to record for a few moments after each slow motion clip is recorded. The footage seemed a bit blurry, so I also added a comparison with the Smooth Slow Motion in the top portion and the SR300's regular footage in the lower portion.
The SR300 only records 3 seconds of footage on its disk; an audio track is also recorded and then the complete file gets placed on the camera's drive, using a buffer, so it won't be able to record for a few moments after each slow motion clip is recorded. The footage seemed a bit blurry, so I also added a comparison with the Smooth Slow Motion in the top portion and the SR300's regular footage in the lower portion.
Labels:
buffer,
bumblebees,
camcorder,
comparison,
dcr,
rain,
smooth slow motion,
sony,
sr300
YouTube Hits vs Local Video Clips; "The Phallic Tomato" (Video)
I'm beginning to understand about what people mean, when they suggest that the audio is the most important part of a video. We're not talking about the 15-second gag on YouTube (even though good audio still helps), but the focus is on the 2- to 3- minute feature clip, which is a full-length movie these days, with regards to video production. I'm certain that the average homemade clip is around a minute or less, and so the longer videos have to have some kind of appeal that would make a stranger want to watch the whole thing, and then want more. That's because boredom is the curse of video. The longer a clip lasts, the less that people remain engaged.
How does one effectively trim a video clip to make it more appealing? If you have subject matter that yields interest, half your battle is won. Usually stupid human or pet tricks, as well as breaking news can do the trick. As I write this, most of the video I have to shoot deals with very specific subjects, like the video of the Stemmer House gardener, which I will upload soon. It's simply not something that will make the top ten break.com videos, yet looking at some of the recent top clips, I wonder what people find interesting, when hundreds of thousands (or even millions) will play a clip of yet another wannabe singer belting out an off-key tune. Perhaps its just that people identify with ordinary people more often?
How does one effectively trim a video clip to make it more appealing? If you have subject matter that yields interest, half your battle is won. Usually stupid human or pet tricks, as well as breaking news can do the trick. As I write this, most of the video I have to shoot deals with very specific subjects, like the video of the Stemmer House gardener, which I will upload soon. It's simply not something that will make the top ten break.com videos, yet looking at some of the recent top clips, I wonder what people find interesting, when hundreds of thousands (or even millions) will play a clip of yet another wannabe singer belting out an off-key tune. Perhaps its just that people identify with ordinary people more often?
Labels:
breaking news,
editing,
fourth,
funny,
home,
independence day,
july,
miracle grow,
penis,
pets,
phallic tomato,
producing,
stupid human tricks,
viagra,
youtube
Sunday, June 24, 2007
"Our Secret Garden" (Video, Still Images)
Another project of monumental proportions (post-production time-wise), since I'm still learning how to create multimedia short subjects. Proper training would have been a good thing to help save time, instead of working through trial and error.
Somehow, the thought of capturing my father's floral garden dropped in my head, as my older brother and I helped Dad with work on our homestead. As we trimmed back the branches the orchard trees, I was attacked by a band of yellow jackets. Thinking about keeping my Lumix TZ1 close by, in case I was stung, thoughts wound up focusing on the flowers, which Dad grew to appreciate by grandfather's love of gardening.
Between chores, I paused to shoot some footage, trying to capture the butterflies that visited. Somewhere between chasing a butterfly with my camera rolling, and not wanting to help with discarding the large prickly holly branches, I started grabbing some images along with the video. I worked into the dark, using a digital Olympus DS-2 voice recorder and a Sennheiser K6 shotgun microphone, recording audio of the birds and insects around the home. Audio recording can be a struggle if one needs to capture sound near an interstate and along the flight path of an international airport.
Last night became this morning, with very little sleep as I worked using iMovie HD to help with the "Ken Burns Effect" of adding motion to still images, since I haven't yet mastered it in Final Cut Pro. Since the TZ1 can be set to capture images at the same resolution as high definition video, working with the footage in iMovie was a no-brainer. After finding some unobtrusive and excellent piano clips by Herbert Boland in the Freesound Project website, through creativecommons.org, the costruction of the short was finally complete.
Somehow, the thought of capturing my father's floral garden dropped in my head, as my older brother and I helped Dad with work on our homestead. As we trimmed back the branches the orchard trees, I was attacked by a band of yellow jackets. Thinking about keeping my Lumix TZ1 close by, in case I was stung, thoughts wound up focusing on the flowers, which Dad grew to appreciate by grandfather's love of gardening.
Between chores, I paused to shoot some footage, trying to capture the butterflies that visited. Somewhere between chasing a butterfly with my camera rolling, and not wanting to help with discarding the large prickly holly branches, I started grabbing some images along with the video. I worked into the dark, using a digital Olympus DS-2 voice recorder and a Sennheiser K6 shotgun microphone, recording audio of the birds and insects around the home. Audio recording can be a struggle if one needs to capture sound near an interstate and along the flight path of an international airport.
Last night became this morning, with very little sleep as I worked using iMovie HD to help with the "Ken Burns Effect" of adding motion to still images, since I haven't yet mastered it in Final Cut Pro. Since the TZ1 can be set to capture images at the same resolution as high definition video, working with the footage in iMovie was a no-brainer. After finding some unobtrusive and excellent piano clips by Herbert Boland in the Freesound Project website, through creativecommons.org, the costruction of the short was finally complete.
Labels:
bees,
butterflies,
family,
fathers day,
flower garden,
flowers,
gardening,
panasonic lumix tz1,
summer
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